Archive for the ‘Radio Personalities’ Category

January Jones – What Is Your What?


Steve Olsher

 

January Jones – What Is Your What?

In the Summer of 2013, What Is Your WHAT? was created to help people find and share what they love to do. We believe that everyone has an inherent blueprint, something special that they are compelled to do because it’s an inherent part of who they are.

What Is Your WHAT? is a place for anyone looking to find and share their WHAT: Discover The ONE Amazing Thing You Were Born To Do. 

Consider Steve and this show as us your own personal group of teachers, fans and peers.

January Jones-Hypnosis with Dr. Nancy Irwin

DR. NANCY IRWIN WITH COOPER ANDERSON
TURNING PAIN INTO PURPOSE: A FORMULA FOR REINVENTION

HYPNOSIS WITH Dr. Nancy Irwin
Therapist/Clinical Hypnotist/Author
Dr Irwin reinvented at age 44, transitioning from stand-up comic to therapist. She uses fear as a motivator, not a reason to play safe in life.

“As a therapeutic hypnotist and doctor of psychology, I know for a fact that we are all born to win. We learn to fail, and what we learn, we can un-learn.  Therefore, I work to clear away the  negative programming, undesirable  habits, and limiting beliefs to free the  inner winner in my clients.”

Dr. Nancy Irwin graduated from the Hypnosis Motivation Institute in Tarzana, California with honors and the Director’s Award. She is a member of the Hypnotists’ Union, the California Psychological Association, the American Academy for Experts in Traumatic Stress, and the California Coalition on Sexual Offending (CCOSO).

American Grilled’s Chef David Guas May 6 The Connected Table LIVE

May 4, 2015 – David Ransom and I have a special place in our hearts for New Orleans, the city where we were married in 2007. That’s why it’s a treat to have native New Orleanian David Guas on our May 6th show.

Chef David Guas

Chef David Guas

This Harley-riding southern chef brought his love for New Orleans up the road North to Arlington, VA, where he owns and operates the Bayou Bakery Coffee Bar & Eatery. A second  location opened this month in an historic carriage house on Capitol Hill in Washington, DC. Both offer discerning eaters a range of comforting options in a leisurely, rustic, counter-service hangout.

David is also the author of two top-rated cookbooks, DamnGoodSweet: Desserts to Satisfy your Sweet tooth, New Orleans Style, and Grill Nation: Surefire Recipes, Tips, and Techniques to Grill Like a Pro. His newest book, Grill Nation: 200 Surefire Recipes, Tips and Techniques to Grill Like a Pro, just came out in time for Summer grilling season.

 Grill Nation

It’s grilling – or should we say grilling chefs behind the grill- where many of David’s fans around the country know him best. He’s host of the high stakes grilling competition television show, American Grilled (Travel Channel).

Connect:

http://www.chefdavidguas.com/

http://www.bayoubakeryva.com/

https://www.facebook.com/bayoubakery

https://twitter.com/ChefDavidGuas

https://twitter.com/BayouBakery

THE CONNECTED TABLE BANNER WITH TIMES

Join Melanie Young and David Ransom Wednesdays 2pm ET for The Connected Table LIVE!  on W4CY radio and listen to all our podcasts on iHeart Radio and the iHeart App. Follow us on Twitter and Facebook