While doing our research for Our March 16th radio show, we learned that the traditional St. Patrick’s day dish of corned beef and cabbage is really a Jewish specialty. New York City’s Irish working class frequented nearby Jewish delis and food carts. Corned beef and cabbage was a flavorful and cheaper alternative to Irish bacon […]Read more
Category Archives: Irish Whiskey
April 15- Talking Irish Whiskey with Stephen Teeling- The Connected Table LIVE!
With a history of making spirits that dates back to the 1700’s, Stephen Teeling’s family has probably done more to shape the concept of what we call Irish Whiskey than any other family in Ireland. Now the Teeling family is about to open Dublin’s first new distillery in over 125 years, bringing the legacy of his […]Read more