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Hail to the Pastry Chef!- The Connected Table LIVE! Aug 10

TV Dinners With the Summer Olympics underway we’ve become couch potatoes. Our TV dinners are freshly made with local produce from the Hudson Valley. To quench our thirst, we’re tasting our way around the world of rosés made outside of France, the Olympics of non-Provencal rosé, if you will. Even in prelims, we’re finding that […]
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